You want to feed the world through sustainable and healthy food production.
Marine and freshwater fish farms, hatcheries; Government agencies; Research institutes
Program Location:
Marine Institute Campus, Ridge Road (St. John's)
Program Length:
One year
Courses:
Practical Experience:
One work term
Application Deadline:
Fall Admission:
Fall entry only. Application acceptance is ongoing. This program does not accept applications for the winter or spring semesters.
For More Information:
Aquaculture has been identified as an important economic priority for the Canadian and provincial governments. Currently, there's a large demand for leaders and managers in the aquaculture sector across Canada and around the world.
This one year program consists of two in-class semesters and a 13 week work term.
An appropriate bachelor's degree, a three year diploma of technology or a combination of work experience and formal education acceptable to the Admissions Committee.
"The Sustainable Aquaculture program provides a wide range of hands-on and classroom experiences in a communal, family-like setting; preparing students to make valuable contributions to the field of aquaculture and to support this vital method of food production."
- Max Licker
MI Graduate